Reynaers’ R-Cuisine, a series of exclusive events for specifiers, has kicked off again this year in spectacular style.
Continuing on from last year’s R-Cuisine, this year Reynaers is holding six events over the spring and summer.
Each event will see guests taken to the Top Gear race track to take part in the ‘Star in a reasonably priced car’ experience. This full on day of driving fun is followed by exquisite fine-dining at the Michelin star ‘Matt Gillan at The Pass’ restaurant at the stunning 5* South Lodge Hotel in Sussex.
Around 50 guests from 40 companies will be attending the R-Cuisine events, which will see participants battling it out on the race track against industry peers to earn a place on the leader board.
Paul Duffy, Sales Director at Reynaers, said: “The R-Cuisine events represent a significant investment for us and last year’s results show our commitment to building lasting relationships with architects.
“Our guests hear about the ongoing successes that Reynaers has enjoyed over the past 25 years in the UK and all the steps we are taking in research and innovation – and also delivering some fantastic building solutions in the global arena.
“As well as introducing new people to the Reynaers brand, we also improved brand awareness and market presence across the industry.
“We are in discussion with high profile architects and contractors on a number of new projects throughout the UK as a direct result of the R-Cuisine events last year.”
Graham Hackley, from Century Faҫades, said: “It’s a great idea for Reynaers to arrange events like this – most of our industry is very serious, as is necessary as it’s meeting people’s expectations and delivering complicated products. Days like these give everyone the chance to relax and have fun.”
See more from the day here: http://www.reynaers.co.uk/en-UK/rcuisine2015.